De Trafford Menu

Parfait of smooth Chicken Liver and Port with Pear and Apple Chutney,

Served with Melba Toast

Ribbons of Melon, seasonal Berry Compote garnished with Mango Syrup

Mustard Roast Ham or Roast Turkey seasoned with Sage

Classic Chicken Caesar Salad

Whole Dressed Salmon

Selection of home baked Breads

Buttered New Potatoes

Cous-cous Salad with Sundried Tomatoes & Olives

Lightly spiced Red Cabbage Coleslaw

Stilton & Walnut Salad with Raspberry Vinaigrette

A dessert of your choice from the Wedding Menu Selector

Freshly Brewed Coffee & Mints

Price:

£34.00

This menu is superbly presented buffet style and carved by our chefs.

It is the only menu to be served in the Blue and Green Room

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